Features

• Porcelain-coated steel water & charcoal pans
• Two chrome plated steel grills
• 50 Lb. cooking capacity
• Wooden Handles
• Converts easily into waist-high char.grill

Reviews (3)

Don't waste your money!
Ned is exactly right! I tried my new smoker with the same results. I have thought about buying the electric conversion or trying the rack on sale as an accessory in the bottom of the charcoal pan.There needs to be a way of getting rid of the ash so the charcoal can breath. The new charcoal pans are not expensive at Academy so I may drill the holes.

Now I really like this smoker!!(WAS: Buyer beware: Brinkman)
I am updating my original review and upgrading this product from 2 stars to FOUR STARS.The reason for the change is that I got the right charcoal pan from the manufacturer, and now it works much better.
All Around Super Satisfied
FAST shipping, easy to assemble, makes THE BEST smoke foods this family has ever had. You can smoke food, make gravy and sauces, cook the best tasting veggies all at the same time!And clean up is a breeze. Every home should have one for sure! ... Read more

Features

• Porcelain-coated steel water & charcoal pans
• Two chrome plated steel grills
• 50 Lb. cooking capacity
• Wooden Handles
• Converts easily into waist-high electric grill

Reviews (2)

A easy way to smoke food
I have owned this smoker for 5 years now and have a few insights for those looking to purchase this smoker.
Good Entry Level Smoker
I picked up this smoker at Lowes for a lot less than Amazon.I also bought an inexpensive cover with elastic that works just fine.Overall this is a good smoker.Assembly took a while since the handles didn't match up with the holes on the smoker body and lid so I had to hammer at the handles a bit to get them to fit.Otherwise assembly was easy.
Read more

Editorial Review

Designed for the highly versatile outdoor chef, the BrinkmannAll-in-One cooker delivers five distinct uses in one minimally bulkyunit. By removing or rearranging the All-in-One's separate components,you can fry, grill, or smoke with gas, or grill or smoke with charcoal.Constructed with an all-welded frame, the unit features a raised rimfor extra stability and sturdy U-shaped legs. Switching between cookingmethods is simple and straightforward. For gas frying, the cooker usesthe standalone base with a flat pan, a stable enough construction tohold the large pots used to cook turkeys and lobster. For gas grilling,it features a vented, aluminized base pan that holds the included lavarocks securely above the LP gas burner. Replace the lava rocks withcharcoal, and voila, you now have a charcoal grill. In its charcoalgrill configuration, the All-in-One can be removed from its standinglegs for camping, tailgate parties, or picnics. As a smoker, powered bycharcoal or by gas, the cooker uses two racks to hold up to 50 poundsof food and a water/marinade pan to generate steam. Read more

Features

• 170,000 BTU adjust. High-Low Burner
• Two chrome plated steel grills
• 50 Lb. cooking capacity
• Wooden Handles
• UL listed high pressure regulator w/ 3 ft.hose

Reviews (6)

Ignore all the bad press, this is great
I use this BBQ with Mesquite lump charcoal and have grilled excellent steaks, and smoked some pork ribs, a chicken, a London Broil and a giant hamburger so far.No marinade, just a dry rub and on the grill.The book included has accurate cook times as long as you keep the temperature needle on the "i" in Ideal for as much of the cook time as possible, which is not hard to do.Make sure to "cure" it before you use it.This burns off all the smells and chemicals that are in it from the manufacturing. Cure it using the propane burner. Easy to assemble too.

No instructions or customer service
The smoker is great.I bought this because my boss has the same model and has smoked mouth-watering whole chickens.
Great Idea, a bit inconvenient...overall not bad for the price!
I just put mine together and it warns that you mustn't keep the gas connected and that each time you reattach the gas you have to do a soap test.I guess I can keep screwing the propane tank on and off, but that's such a pain and the soapy water is messy!
Read more

Subjects:  1. Outdoor Cooking    2. Smokers    3. Barbecue    4. (BBQ)    5. (Barbeque)    6. Camping    7. Portable Grills    8. (Tailgating)    9. (Tail-gating)   

Features

• Porcelain-coated steel water & charcoal pans
• Two chrome plated steel grills
• 50 Lb. cooking capacity
• Wooden Handles
• Converts easily into waist-high char.grill

Reviews (2)

great smoker at a good price
after searching many stores and websites i found the brinkmann smoker on amazon for a great price.the smoker was delivered timely and undamaged...not to mention how easy it is to cook with.

great results.easy to use.
I have used mine a couple of times now and have to say that the smoky flavor and easy use are the main selling points on this product.The cleaning is not too bad, just a little bit of elbow grease to get some of the smoke and grime off the water pan and grates.
Read more

Features

• Porcelain-coated steel water & charcoal pans
• Two chrome plated steel grills
• 50 Lb. cooking capacity
• Wooden Handles

Features

• Porcelain-coated steel water & charcoal pans
• One chrome plated steel grill
• 25 lb. cooking capacity
• Wooden Handles

Reviews (1)

Good Grill, bad delivery
The grill itself is solid and a good size.It just arrived with no instructions or photos for assembly and I have a ton of leftover screws without any other holes and am not sure if its assembeld correctly.The grill itself is good, the packaging left alot to be desired. ... Read more

Features

• Porcelain-coated steel water & charcoal pans
• Two chrome plated steel grills
• 50 Lb. cooking capacity
• Wooden Handles
• Converts easily into waist-high electric grill

Reviews (1)

Excellent Smoker for Ribs
We have a Brinkmann 810-7080-7 Gourmet Electric Smoker & Grill and when using it the first time we were really impressed with the end product, pork spareribs.We put a dry rub on the ribs including:
Read more

Features

• Vertical electric barbeque grill and smoker with 50-pound cooking capacity
• 2 15-1/2-inch grills; water pan for steam; heat indicator; hinged front door
• 3 stable legs; 2 stay-cool handles; some assembly required; instructions included
• Seafood/vegetable basket, vinyl cover, and 3-pound bag of hickory chunks
• Measures approximately 16 by 20 by 30 inches; 1-year limited warranty

Features

• Vertical charcoal barbeque grill and smoker with adjustable temperature gauge
• 75-pound cooking capacity; 3 15-1/2-inch chrome-plated steel grills
• Front door provides easy access to all grill levels and water and charcoal pans
• 3 stable legs; two wooden handles; some assembly required
• Measures approximately 16 by 24 by 42 inches; 1-year limited warranty

Editorial Review

Quickly and easily convertible, this combination electricsmoker/grill employs a 1,500-watt heating element to fire up along-lasting Bar-B-Rok in the bottom that uniformly distributes heatfor smoking and/or grilling. Two chrome-plated 15-1/2-inch cookinggrids hold 25 pounds of food each. There's a 4-quart porcelain pan forwater smoking that reduces meat shrinkage. The main smoker body liftsoff so wood chips can be placed on the Bar-B-Rok for flavoring food.Made of steel, the smoker/grill has a black finish that has beenelectrostatically fused to the steel for rust-resistance and beauty. Itcarries a one-year warranty against defects. Read more

Features

• Electric grill/smoker, with Bar-B-Rok in bottom for even heat distribution
• 1500-watt heating element operates on standard household current
• Two chrome 15-1/2-inch cooking grids holds 25 pounds each
• 4-quart porcelain pan for water smoking to reduce meat shrinkage
• Made of steel, with black, electrostatic-fusion finish

Reviews (22)

I love my Brinkman electric smoker
It is very versatile and convenient.It is difficult to mess up any type of meat with this grill.You can put meat on and go about your business grilling at different levels for different types of meat.If steak you will need to watch it or time it, but pork, chicken, roast, turkey, etc you cook on higher rack or smoke these which takes longer but requires less supervision.I recommend it, but the grill is less expensive elsewhere.

Bent Out of Shape
I would have loved to have tried out this product.However, it arrived in a mangled box...twice.Apparently this is not the best product to ship through the mail.I returned the damaged original and received a damaged replacement in return.

Turkey for the masses
Every Thanksgiving my hubby cooks 4 of the most gorgeous turkeys ever on his Brinkman electric smoker.They come out looking as good as any in the best cooking magazines and taste incredible.All our friends comment all year long about looking forward to more of his wonderful turkey.Of course, we use it all year long and enjoy everything cooked on it.If there is one drawback, it would be the fact it cooks a bit slower than usual if the weather is really cold outside. ... Read more